Higgins: New Traiteur Menu & Cassoulet Feast Boxes

Higgins: New Traiteur Menu & Cassoulet Feast Boxes

Higgins Cassoulet Holiday Feast Boxes include a starter of applewood smoked Sockeye salmon or dips of herbed chevré; Tourain du Périgord, a deeply savory garlic soup from the Dordogne; and a salad of seasonal greens from Stoneboat Farm. The main...


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