Stage welcomes Chef Olivier Limousin for an exclusive two-night dinner this week

Stage welcomes Chef Olivier Limousin for an exclusive two-night dinner this week

...with onion confit and bacon, topped with aromatic shaved winter black truffle from Périgord, France.You’ll also have the chance to savor one of the signature dishes from Chef Olivier, the La Langoustine, which consists of langoustine ravioli with...


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